Dining Menu


BREAKFAST
LUNCH 
HAPPY HOUR
DESSERT
CARRYOUT
Drink Menu }


BREAKFAST 7-10:30
-Café or Tearoom-


PÂTISSERIE

CROISSANT, PAIN AU CHOCOLAT, TOASTED ZOPF BREAD $3.75
Add Jam or Housemade Nut Butters (GF) $1.25
BREAKFAST PASTRIES $3.75
Apple, Cherry, or Hazelnut Puff Pastry
Almond, Cinnamon, or Hazelnut Danish

SWISS BIRCHERMÜESLI $7.50
Yogurt, oats, fruit, nuts and cream 

HOUSEMADE GRANOLA & YOGURT $8.50
Oats, nuts, local honey, coconut oil, brown sugar and spices

BREAKFAST ENTRÉES

Served with mixed greens, carrot salad, fruit, or breakfast potatoes

CHEESE PIE $13.25
Savory custard with Swiss cheeses (Vegetarian)
QUICHE LORRAINE $13.25
Savory custard with Swiss cheeses, caramelized onions and crispy bacon
HAM & CHEESE CROISSANT $13.25
Ham and Gruyère cheese wrapped in a warm savory croissant
BRISKET & CHEESE STRATA $13.25
Layers of fresh bread, savory custard, brisket and Gruyère cheese topped with tomato relish 
EGG SOUFFLÉ SANDWICH $13
 Egg & Gruyère on Zopf breadAdd: bacon, sausage, spinach or red onion (GF on request)
ANDRÉ’S OMELETTE $13.25
Gruyère cheese, caramelized onion & bacon. Served with potatoes and mixed greens (GF)
TWO EGGS YOUR WAY $13.25
Served with potatoes and choice of bacon or sausage (GF)

À LA CARTE

All Gluten Free (GF)
ONE EGG YOUR WAY $3.40
BREAKFAST POTATOES $5

APPLEWOOD SMOKED BACON $5
LOCALLY MADE SAUSAGE $5
FRESH FRUIT $5

MIXED GREEN SALAD $5
TOMATOES OR PICKLED BEETS
$5


LUNCH 11-2:30
-Café or Tearoom-

Prix Fixe Meal:
Drink + Entrée + Two Sides + Dessert $19.25
À La Carte:  Drink $3.40 | Entrée $8.25 | Side $5 | Dessert $4.25


ENTRÉES

CHEESE PIE
Savory custard with Swiss cheeses (Vegetarian)
QUICHE LORRAINE
Savory custard with Swiss cheeses, caramelized onions and crispy bacon
HAM & CHEESE CROISSANT 
Ham and Gruyère cheese wrapped in a warm savory croissant.
VOL AU VENT
Chicken & mushroom white wine cream sauce served in a puff pastry shell
BEEF POPOVER
Seasoned ground beef in a puff pastry shell
CHICKEN SALAD
Roasted chicken breast, celery, housemade mayonnaise & signature dressing (GF)
GRILLED CHEESE
Rustic bread with Gruyère cheese (Vegetarian)
Add: caramelized onion, bacon or spinach.

LUNCH SPECIALS

WEEK OF SEPTEMBER 26
Vegetarian Special: Spinach Noodle Cheese Casserole
Tuesday
Cauliflower Ham Cheese Casserole + Zucchini-Tomato Casserole (GF)
Wednesday
Pork Paprikash + Polenta (GF)
Thursday
Traditional Swiss Pork & Veal Bratwurst with Caramelized Onion Mustard (GF) + Bacon-Braised Sauerkraut (GF)
Friday
Cod Florentine + Spanish Tomato Rice (GF)
Saturday
Chicken Ticino + Green Bean Salad (GF)

View/download monthly specials 
Items are limited and subject to change

 

SIDES

SOUP OF THE DAY
Inquire for details. Prices vary.
CARROT SALAD (GF)
Grated carrots, herbs, spices, signature dressing
MIXED GREEN SALAD (GF)
Chopped lettuce, leafy greens, signature dressing
SPINACH SALAD (GF)
Toasted walnuts, crispy bacon, red onions, signature dressing
TOMATOES or PICKLED BEETS (GF)

HAPPY HOUR 3-5
-Café-

FILLED PUFF PASTRIES $7.60/$14.70
Assortment of beef, ham & green olive filled shells
ASSORTED CHEESE PLATE $10.00
with housemade lavash (GF upon request)
CHEESE + CHARCUTERIE $16.50
with housemade lavash (GF upon request)

Also view:
Beer, Cocktails, Wine + Drink List }
* 25% OFF WINE + BEER 3-5pm *

 

DESSERTS

MACAROONS
Almond or Coconut (GF)
BUNNY ROOF COOKIE
Hazelnut meringue & roasted almonds covered in milk or dark chocolate (GF)
PRETZEL-SHAPED BUTTER COOKIE
Covered in milk or dark chocolate 
CHOCOLATE RASPBERRY PASTRY
Layers of chocolate cake, chocolate buttercream and raspberry preserves
SWISS-STYLE DOBOSH TORTE
Thin layers of crisp yellow cake with chocolate ganache, covered in a hard chocolate shell
LEMON TARTLET
Lemon buttercream in a butter cookie shell topped with fondant icing
MATTERHORN
Chocolate cake and buttercream mixed together on a butter cookie base
MOCCA ROULADE 
Almond cake rolled with mocca (coffee) buttercream wrapped in marzipan
NAPOLEON
Layers of crème diplomat and puff pastry topped with fondant icing
VANILLA SQUARE
Yellow cake and vanilla bean buttercream topped with fondant icing
            
HOUSEMADE ICE CREAM
VANILLA $4.50
Made with Madagascar Vanilla Beans 
STRACCIATELLA $4.50
Chocolate Chip
COUPE DENMARK $7.25
Vanilla topped with Chocolate Sauce
AFFOGATO $6.25
Vanilla topped with Espresso

-CARRYOUT-

SINGLE MEAL $19.25
Choice of Entrée, Side, Drink + Dessert
FAMILY MEAL (for 4) $74.00
Choice of Entrée, Side + Desserts 
FAMILY BRUNCH (for 4) $65.00
Choice of Quiche, Coffee Cake + Salads
(Available Friday + Saturday only)

SANDWICHES 

TURKEY & GRUYERE CHEESE $6.25
on Zopf (Challah bread but w/butter)
HAM OR SALAMI & GRUYERE
$6.25

on Laugen (Pretzel bread)
CHICKEN SALAD $6.25
on Zopf bread

VEGETARIAN $6.25
Mozzarella, Tomato & Pesto Aioli on Zopf

FROM THE FREEZER 

COFFEE CAKES  $17.25
Almond Raisin, Apple, Cinnamon, Hazelnut or Pecan
QUICHE $28
Quiche Lorraine or Cheese Pie 
(BBQ or Alpine Quiche - avail. seasonally $36)
ICE CREAM
Vanilla, Chocolate Chip

HORS D'OEUVRES $36.75/lb
Assorted Filled Puff Pastry of Cheese Sticks

BRATWURST, KNACKWURST, SOUPS,
ENTREES, SIDES, PIES, POPOVERS
 $5-$33
Offerings vary. Call us for info (816) 561-3440.


OTHER FAVORITES

MAYONNAISE $5.25 / $10.00
SALAD DRESSING 20 oz $16.50 / 32 oz $25.25
CHEESE FONDUE (Serves 2-3) $27.50 (GF)
BREAD Rotating flavors of Five Grain, Country White, Potato Garlic, Rustic & Sesame. Small Loaf $6.50 (Vegan)


Menu items are limited and subject to change.

LOCAL PARTNERS:
Burger Smoke House | Farm Eggs | Paradise Locker Meats
____


André's Flagship Store
5018 Main St. KC, MO 64112 
(816) 561-3440

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