Overland Park Daily Lunch Menu

Seafood Ravioli

Ravioli filled with shrimp, scallops, cod, ricotta and mozzarella cheese topped with a shrimp and lobster white wine Gruyere Cheese sauce served with your choice of 2 sides

Grilled Chicken Entrée Salad

Grilled chicken breast served on a bed of mixed greens with artichokes, red onions, black olives, tomatoes, and a hardboiled egg with a side of Andre’s dressing. 

Sandwiches: Turkey and Gruyere Cheese -or- Ham and Gruyere Cheese

All sandwiches are made with a thin layer of butter and a spread of mayonnaise. Served with your choice of 3 sides or half entrée salad without the protein.

Quiche Lorraine and Cheese Pies Served Daily.
Lorraine: Gruyere & Emmenthaler Cheeses, bacon, and onion baked in a creamy egg sauce. Served with two sides.
Cheese Pie: Gruyere & Emmenthaler Cheeses baked in a creamy egg sauce. Served with two sides.

Sides:

Green Salad, Green Bean Salad, Cucumber-Mint-Watermelon Salad, Sliced Beets 

• Please refrain using your speaker phone during lunch. Thank you.

 HOT DRINKS

Signature Blend Roasterie Coffee $3.50
Hot or Cold Tea $3.50
Espresso, Americano, or Macchiato $4.50
Latte or Cappuccino $4.50
Café Crème or Café au lait $4.50
Hot Chocolate or Mocha $5.25
Milks: Whole or Almond 

COLD DRINKS 

Sparkling Apple Juice or San Pellegrino Fruit Beverage $3.50
Coke, Diet Coke and Sprite $2.00

PASTRIES 

Lemon Tartlet butter cookie filled with lemon buttercream and lemon tart cream

Matterhorn a blend of chocolate cake and chocolate buttercream with a butter cookie base 

Vanilla Pastry yellow cake and vanilla buttercream covered in fondant

Chocolate Raspberry chocolate cake, chocolate buttercream, topped with raspberry jam 

Mocha Roulade yellow cake rolled with coffee buttercream, topped with marzipan 

Dobosh seven layers of yellow cake and chocolate ganache

Linzer Torte soft spiced almond hazelnut dough with layers of raspberry jam 

Hollander almond cake with apricot jam in a butter cookie shell

Napoleon layers of flakey puff pastry with vanilla cream and whipped cream topped with pink fondant icing

COOKIES

Pecan Heart pecan butter cookie covered in milk or dark chocolate

Chocolate Pretzel Cookie butter cookies shaped like a pretzel and covered in milk or dark chocolate

Vanilla Pretzel Cookie topped with a sugar glaze

Delice caramelized almonds and candied fruits on a butter cookie base, dipped in milk or dark chocolate

Swiss Chocolate Cookie Bar soft chocolate cookie with pecans on an almond cookie base

Amandine almond top with a puff pastry base 

*Engadiner pecans and caramel on a butter cookie base, covered in milk or dark chocolate. *$2.50 surcharge 

Gluten Free Cookies

Almond Macaroon, Coconut Macaroon, Meringue Ball, Meringue Bark, Luxemburgerli, St Moritz 

Friday/Saturday Only 

Rum Ball yellow cake soaked in rum and covered in cocoa sprinkles
Rum Diamond (Sat. only) yellow cake, rum buttercream, raspberry jam, covered in pink fondant icing