Pfeffernüsse

$17.00

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German for “pepper nut,” these soft, spiced holiday cookies are named for the pinch of pepper added to the dough before baking.

A traditional Swiss treat made with aromatic winter spices of cinnamon, clove, cardamom, and honey, with a light orange and lemon citrus glaze.

Available only in November and December while supplies last.


Details

SIZE
10+ cookies - Approx 4" W x 4" D x 5" H

INGREDIENTS:
Flour, Honey, Sugar, Eggs, Butter, Milk, Lemon Peel, Baking Soda, Baker's Ammonia, Spices. 

Contains eggs, flour & milk.
Made in a facility with nuts & soy.
No additives or preservatives.

Enjoy within a few weeks.
Store in a cool, dry place.


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