Our signature blend of Swiss milk chocolate in bar form.
It is created with extended conching to evenly distribute the cocoa butter and promote flavor development. The prolonged heat caramelizes the sugars to give the chocolate a distinct caramel taste + a smooth, creamy texture.
3.5 oz bar: 6 ¼” L x 3” W x ½” H
Sugar, Cocoa Beans, Cocoa Butter, Whole Milk Powder, Soy Lecithin, Vanilla.
Made in a facility with flour, nuts and milk. No peanuts on premises.
No Preservatives. No Wheat. No Gluten.
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