Inspired by iconic works in the collection of The Nelson-Atkins Museum of Art, we created chocolates to correspond with custom coffee blends from The Roasterie Coffee for an all-encompassing sensory experience of food, drink, and art.
Ranging from calm to dramatic, the products emulate a ballet of ingredients to coincide with each world-class art piece, curated to enliven all five senses.
Enjoy a concert of both the chocolates and coffee alongside the corresponding art to be transported to the world in which each artist created.
View the products in this collection below.
The first in the series are our Milk Chocolate Raspberry Bâtons and The Roasterie's Lily Blend Coffee, released in June of 2021, to coincide with the calm artistry of Claud Monet's Water Lilies.
The second in our series, Wilderness Dark Chocolate Bâtons and The Roasterie's Wilderness Coffee Blend, will release in August of 2021 to be enjoyed together for a sensory experience that emulates the dramatic artistry of Caravaggio’s Saint John the Baptist in the Wilderness.
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